| Language: | Gǀui |
| Species: | Acanthosicyos naudinianus |
| Usage: |
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| Related_lexemes: | ǁqʼúmā “the fresh flesh of melons (tsamma melon, gemsbok cucumber)”; ǂqàbà “boiled flesh of melons” |
| Ethnobiological_notes: | source of water |
| References: | Nakagawa 2013: 162; Tanaka and Sugawara 2010: 39 |
Tsammalex